By Kelsey Browning, author of DESIGNED FOR LOVE
I’ve chatted about food here on the Carina Press blog before because I’m incapable of writing a book without food popping up again and again. Can you tell I’m from the South?. And since the Texas Nights series is—sadly—coming to a close Designed for Love, this is the perfect time to recap what I consider the most important food in each of the four books and leave you with a recipe for one of my dad’s all-time favorite meals (bless his heart).
Personal Assets – There are tons of food mentions in the first book since the hero’s mom is a fabulous baker. But what causes the most brouhaha is when Cameron accuses the heroine, Allie, of conspiring with his mother to bake cookies in the shape of a guy’s goods. :-)
Running the Red Light – The heroine, Roxanne, is a major fan of pie. She’s pretty much an equal opportunity pie consumer, but the Butterfinger™ pie that Jamie brings her one night? Oh, that’s a foodgasm on a fork!
Problems in Paradise – Since the heroine, Eden Durant, owns a café, it’s not surprising food plays a major role in this book. Although Eden cooks healthy organic dishes, Beck prefers to stuff his face with junk food. In order to convince Eden to go out with him, she insists that he give up his SlimJim habit. And that, my friends, is a real sacrifice for this guy.
Designed for Love – Although beer weenies and chocolate-covered cherries do appear in this story, SPAM is the real culinary star. I don’t want to ruin the story by giving you all the details, but that canned ham could be the thing that kills the relationship between Ashton and Mac.
And so to celebrate Designed for Love’s release this week, I give you…
Eddy’s Weeknight Canned Gourmet
- 1 can of SPAM
- 1 hunk of rat cheese (not familiar with rat cheese? It’s basically a hunk of sharp cheddar)
- 1 can of green beans
Open green beans, dump in a pan and heat on the stove or nuke.
Slice SPAM into quarter-inch slices. Slap one or two slices of rat cheese on top of each SPAM “steak” and arrange them on a shallow baking sheet. Crank up your oven’s broiler and shove the pan in. Broil the hell out of it the cheese bubbles and the SPAM is browned around the edges.
Remove from oven and serve with a side of limp green beans.
Want more delicious ways to enjoy SPAM? Join Mac, Ashton and Napoleon in Designed for Love!
Get your copy from your favorite online retailer: Carina Press | Amazon | Barnes & Noble | Google Play | iBooks | Kobo
Nothing says love like SPAM, right? What are some other romantic foods you eat with your significant other?
Ashton Davenport: Hot blonde. Old Money. Off-limits.
That’s how Mac McLaughlin sees her, anyway. And now that he’s enduring a temporary self-imposed exile in tiny Shelbyville, Texas, he’s seeing her way too often. Mac only wants to succeed as the contractor for the Lily Lake development in order to rebuild his reputation and return to Dallas, pronto. A sexy distraction like Ashton was not in the plans.
Mac McLaughlin: Hot builder. Cash poor. Hands-on.
Ashton kissed her trust fund goodbye and left her life as a society princess to prove she could make it on her own. Developing Lily Lake is her big chance, but it’s hard to stay focused working side-by-side with bossy, rough-around-the-edges Mac. Especially when he pulls off his shirt.
When the discovery of an endangered species derails the project, Mac can’t afford to stick around for a stalled job. His and Ashton’s explosive chemistry aside, he’s outta there…unless she can convince him that they just might be able to build something together.
Kelsey Browning writes sass kickin’ love stories and cozy Southern mysteries. Originally from a Texas town smaller than the ones she writes about, Kelsey has also lived in the Middle East and Los Angeles, proving she’s either adventurous or downright nuts. These days, she hangs out in northeast Georgia with Tech Guy, Smarty Boy, and Bad Dog. She’s currently at work on the next book in her Texas Nights series and The Granny Series.